Ethiopia Sidama – A Taste of Tradition 

Step into the birthplace of coffee with Ethiopia Sidama, a beautifully balanced medium roast that captures the essence of this legendary region. Grown at altitudes of 1,600–1,900 meters in the fertile volcanic soils of Sidama, these 100% Speciality Arabica beans benefit from optimal temperatures and ample rainfall, creating a coffee that’s as vibrant as its origins.

 Flavor Notes:
✅ Floral – delicate and aromatic
✅ Citrus – bright, zesty, and refreshing
✅ Cocoa – a smooth, chocolatey depth

With a soft, silky body and a lively citrusy acidity, Ethiopia Sidama delivers a clean, complex cup that’s perfect for those who appreciate nuanced, high-altitude coffee.

🔹 Processing: Fully Washed – crisp and refined taste
🔹 Medium Roast – preserving delicate floral and citrus notes
🔹 Grown in Ethiopia’s legendary Sidama region

A coffee full of history, flavor, and character—experience Ethiopia Sidama today!